October 2010
3 posts
4 tags
Chapatti with dessicated coconut
I have been craving Indian food recently. I don’t know what it is, as there are many wonderful things to cook, but somehow I keep returning to Indian dishes.
Today I went to an Indian restaurant with a wonderful friend whom I hadn’t seen in a few weeks (way too long for us!). We wanted to sample everything and the abundance of lovely sounding Indian recipes made it extremely hard to...
8 tags
Indonesian salad with coconut and Daging Ketjap
As you can see we are enjoying Indonesian food immensely these days. And what’s not to like? It’s easy to make, tasty and packs a lot of flavour in relatively easy to make food. Recently a new Indonesian cookbook came out ‘Boekoe Kita’ (Our Book) the recipes look amazing and we have tried two of them so far with great succes.
Another thing I really like about this food is...
8 tags
Tandoori lambchops with bombay potatoes
One of my missions is to get my boyfriend to eat more vegetables. I’ll try everything that might secretly make him eat some. Today I decided not to disguise them. My boyfriend likes spicy food so I thought: Indian food will do the trick! My parents in law gave us some incredible lambchops (another one of his favourites) so they would accompany the veggies.
Tandoori lambchops with Bombay potatoes...
